Collection:

Chateaubriand

Chateaubriand

Regular price
$100.00
Regular price
Sale price
$100.00
Unit price
per 

500g beef tenderloin roast. Herb roasted potatoes. Signature sauce. Serves 2. Ready to re-heat.

Instructions:

Place sealed sous vide bag in a pot of simmering water for 13 mins to temper. Remove and sear all sides in a hot pan until browned. Reheat sauce on low heat.

Enjoy, bon appétit!

Finish your meal with something sweet. Click here for dessert!